The Best Game Day Cheese Fondue Dippers
Big celebrations call for great food that’s fit to sit out for 3 hours and feed a crowd. Fondue is the perfect solution. This historically “fancy” appetizer is really just a bowl of melted cheese, so bubble some up and serve it through the whole game!
Fondue can come in a lot of different ways, from homemade to convenient ready-to-serve options, like Emmi Fondu. All you need is a nutty, alpine-style cheese like Gruyère and soft melty cheeses like Swiss Emmentaler and Appenzeller, cornstarch or flour, cloves, white wine and lemon juice. Traditional Swiss fondue is also made with, kirsch, a clear, colorless fruit brandy. Trust us, you’re going to want to use this!
Now on to the dippers. They can make or break a good fondue experience, so choose them carefully to match the event. When you’re having fondue for game day, you have a little more flexibilty to be fun and creative with your dippers. Here are some ideas that will make you want to dip everything in melted cheese:
- Potato Chips
- Soft or hard pretzels
- Ham, Turkey or Beef
- Tortilla chips
- Fritos
- Raw veggies
- Roasted potatoes
- Mushrooms
- Beef Sticks
- Hot Dogs
- Kielbasa
- Pepperoni
- Meatballs
- Shrimp
- Olives
- Pickles
- Pearl onions